LEARN MORE ABOUT HOTEL RIO GUAYAS

ART, CULTURE AND HISTORY

“On this site, where Hotel Río Guayas is located, and whose last building was the house belonging to the former president of the Republic, Dr. Carlos Alberto Arroyo del Río (1940-1944), as happened with its predecessors, are the faithful reflection of the future of the neighborhood, which due to its double condition of being located on the north bank of the estuary, and settling in the natural base of Cerrito Verde, today Cerro Santa Ana, became a strategic and at the same time vulnerable location, during the Colonia, scene of heroic episodes of courage and nobility of its noble people in defense of the city and resilience in the face of the inexorable adversity of the passage of time and the elements.
The postcard of a Jesuit missionary from the 18th century, bequeaths us with its verses, a picturesque image of the spring seat of Guayaquil:
“Las Peñas, an Italian name that means The Rocks, is a neighborhood located on a slope of fractured rocks, of the Santa Ana hill, whose bases start from the same beach where the great Bodegas and Daule rivers converge. (…)
There all the houses are built as an open-air stage or theater in the middle of fruit trees and flowers and are very fresh and well ventilated, apart from the fact that the air is healthy you can enjoy the most beautiful, pleasant and delicious view. ”.
Mario Cicala S.J. Century XVIII

RESTAURANT

RIO GUAYAS

TYPICAL FOOD

ROOFTOP BAR

RIO GUAYAS

INFINITY POOL

ROOMS

DELUXE-SUPERIOR-PREMIUM-LUXURY

COMFORT

16

SUITES

20

ROOMS

10

EMPLOYEES

26

SERVICES

ACTIVITIES INCLUDED FOR ALL OUR GUESTS

CULTURAL AGENDA

MUSIC HERITAGE

Enjoy a unique presentation of traditional Ecuadorian instruments used throughout time to create indigenous music. Our associates will be happy to explain how they are used and guide anyone who wants to play along.

GASTRONOMIC CULTURE

Interactive workshop with our Chef where you can enjoy preparing typical Ecuadorian dishes such as: lots of yucca, bolones, corviche, empanadas, ceviche, etc. In the end, take the recipe home along with your satisfied palate.

COCKTAILS

Our mixology seeks to highlight the local products and traditional flavors of the region such as mortiño, which when accompanied with a touch of gin result in one of our flagship cocktails at Hotel Mama Cuchara, this and much more you can discover in our cocktail class. Andean.

ECUADORIAN LEGENDS

In a cozy corner of our hotel, enjoying a delicious Ecuadorian coffee, our host associate tells legends of the neighborhood and myths of the city, transporting us to ancient times.

WELCOME TOAST

A warm welcome from our Hotel Manager who briefly explains the property, city and current events. This toast is made in our rooftop bar accompanied by a special Canelazo of the house.

PACCARI TASTING

An exquisite tasting of our Ecuadorian organic chocolate Paccari, of the highest quality, where the history of cocoa in Ecuador, the process from the tree to the bar and the inspiration behind its products are explained in detail.

ON-SITE ART

Accompany our Concierge to tour our corridors and admire the art collection on display, while they share with you anecdotes and little-known details about the artist and his works.

MADE IN ECUADOR

We foster our relationships with our local suppliers and artisans. They are invited to exhibit their products made in the country in our hotels. In addition, our guests in the company of the Concierge visit the workshops to learn their creative process and buy handicrafts first-hand.

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